Spaghetti alla Bolognese – £9.25

Classic slow cooked beef ragu.

Fettuccine al Salmone – £9.75

Creamy smoked salmon pasta with courgettes, leeks and peas.

Spaghetti alla Puttanesca – £9.50

Tomato sauce, black olives, anchovies, capers, garlic and green chillies.

Pollo Italiano – £9.95

Tender marinated pieces of chicken breast with onions, peppers and mushrooms, simmered in a delightful tomato sauce with fettuccine pasta.

Pollo al Pesto – £9.50

Chicken, onions, mushrooms, Padano cheese in a creamy pesto sauce with penne pasta.

Pollo alla Crema – £9.95

Pieces of chicken breast cooked with mushroom and spinach in white wine and cream sauce, served with tagliatelle.

Spaghetti Spinach and King Prawns – £11.95

King prawns, leeks, courgettes and sautéed spinach, garlic and cream.

Linguine ai Gamberoni – £11.50

King prawns, leeks, cherry tomatoes, white wine, courgettes, garlic and green chillies.

Lasagne – £9.95

Layers of pasta sheets with meaty bolognaise and béchamel sauce, oven baked with mozzarella and parmesan cheese.

Cannelloni – £9.95

Cannelloni tubes filled with beef and spinach on a bed of tomato sauce topped with béchamel and mozzarella. Oven baked.

Linguini ai Frutti di Mare – £12.95

Pasta linguine with fresh salmon, king prawns and seafood mix tossed with garlic and chilli in a light tomato and cream sauce.

Linguine con Polpette – £9.50

Our delicious meatball recipe with chilli and tomato sauce.

Linguine Salmon and Prawns – £11.95

Chunks of fresh salmon fillet, king prawns, leeks and courgettes in a white wine, tomato and creamy mascarpone sauce.

Penne Chicken, Chorizo and Broccoli – £10.50

Infused Italian pasta with chicken and spicy Spanish paprika sausage with broccoli and creamy mascarpone cheese sauce.

Penne all’Arrabbiata – £8.95

Pasta with garlic, chilli and spicy tomato sauce.

Penne Primavera – £9.50

Roasted vegetables with creamy tomato sauce.

Penne Annabella – £9.95

Marinated chicken with bacon, peppers and a creamy gorgonzola blue cheese sauce.

Pasta Fresca (Fresh Pasta)

Gnocchi and Sausage Bake – £10.95

Blend of gnocchi, Italian Tuscan sausage, mozzarella cheese and your favourite tomato sauce, baked for a hearty meal.

Pancetta and Asparagus Carbonara – £10.95

Crispy pancetta and asparagus in a velvety mascarpone cheese sauce topped with crispy prosciutto.

Ravioli – £9.95

Large ravioli pasta filled with ricotta and spinach in a mushroom and cream sauce.

Girasole Crab – £11.50

Round shaped ravioli filled with crab meat in a creamy tomato sauce.

King Prawns and Crayfish – £11.95

Fresh pappardelle pasta with succulent king prawns and crayfish in a cream and tomato seafood sauce with a hint of chilli.

Customer Notice:
Prices and menu items are correct at time of issue but are subject to change. For full menu and further information please call us on: 020 8566 4050.
Please be aware that all dishes may contain traces of the following allergens:
WheatGlutenPeanutsNutsSesame seedsCelerySoybeansMilkEggsMustardLupinPorkMolluscCrustaceansFishSulphur Dioxide and/or Alcohol.
Please note that if you are pregnant you may need to take caution when consuming any of the dishes on offer.
For any questions regarding the allergen contents of specific dishes please contact the Restaurant directly.